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Introduction to

The Sensory Analysis of Honey

June 22 - 25, 2023 

The AHTS is happy to announce our first 4 day in person course with

certification recognized by the Italian Register of Experts in the Sensory Analysis of Honey.

The course will be held on June 22 - 25, 2023 in Weston, Connecticut. 

Class is limited to 25 students. Lunch will be included all 4 days.

Go to The American Honey Tasting Society Website for Details

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The American Apitherapy Society

Charles Mraz Apitherapy Course Conference (CMAAC)

Sensory Analysis of Honey: The Missing Link at 8:45 am

Honey Sensory Workshops at 10:00 - 11:00 am

Sunday, May 21, 2023  Parsippany, NJ



April 21, 2023

The Yale Club of New York City

Guided honey tasting 

50 Vanderbilt Ave, New York, NY 10017

September 3 - 4, 2023

Concorso Tre Gocce d'Oro Grandi Mieli D'Italia 2022

Honey judging Castel San Pietro, Italy

August 13, 2023

Rhode Island Beekeepers Association

Honey Defects and Crystallization, and Their Causes

June 13 & 14 , 2023

Bar Convent Brooklyn (BCB)

Caledonia Spirits sponsor

Brooklyn Expo Center

The Sensory Analysis of Honey 

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